
La Cocina de Tita Moning
# 315 San Rafael Street
San Miguel District, Manila
Philippines
Filomena and Manuel Montinola
# 31 San Gregorio Street,
Magallanes Village, Makati City
Philippines
Office of Dra Filomena Montinola
Makati Medical Center(new wing)
Makati City, Philippines

Queso de Bola Spread
La Cocina's best seller. This decadent spread is excellent on grilled cheese sandwiches or to serve as cheese appetizers.
Fresh Tomato Sauce
Made with Only the freshest tomatoes, olive oil, and onions. This La Cocina version of the Classic Pomodoro Sauce is excellent served on freshly cooked Pasta, with Nachos, or an accompaniment with Cocido.
Salsa Monja
This Traditional Mix of Pickled Shallots and Olives gets it's name "monja" meaning "nun" because it was a condiment that the nuns used to prepare for the Spanish Friars to enjoy with their meals. It is delicious served on the side of any meal from fish, chicken, and steak dinners.
Homemade Vinaigrette
Lenguas de Gato (incredibly addicting!!!)
Tita Moning’s Bagoong
Tita Moning’s Guinataang Bagoong
Garlic Herb Cheese
DESSERTS
Tita Moning’s Bread Pudding topped with Candied Pili Nuts
Available in Classic Flavor or with Cinnamon and Raisins
Tita Moning’s Bread Pudding without Pili Nuts
(packaged in the tin it was baked in, ready for re-heating in the oven) Available in Classic Flavor or with Cinnamon and Raisins
Leche Flan
( the REAL leche flan, just like your lola used to make!!!)
Tita Uko's Fresh Apple Cake
A rich delicious cake made with grated fresh apples and spices
Homemade Onion Quiche with three cheeses, or Spinach Quiche
Jolee's Homemade Carrot Cake
La Cocina Homemade Cannalones
delectable layers of chicken and ham enveloped in a white sauce, topped with cheese, FROZEN, ready to be popped into the oven for an instant meal.
Tita Ching's Galliano Cake
(a delicious bundt cake flavored with orange, vodka, Galliano liquer)Homemade Fruit Crumbles
(The ultimate comfort dessert ; fresh fruit layers baked and topped with a delicious crumble crust. Serve warm topped with ice cream or whipped cream.)
Banana Crumble
Caramelized Saba Bananas with Vermouth
(The La Cocina Version and Twist to the traditional Banana Cue. Served with Vermouth for that added zest. Made famous at dinners at the house)
Queso de Bola Fingers
(We saved you the hassle! Ladyfinger slices loaded with our decadant queso de bola spread, FROZEN and ready to be popped into the oven or toaster for the perfect pica-pica.)All prices inclusive of 12% VAT and are subject to change without prior notice
We accept payment in Cash, Credit Card (VISA, MASTERCARD, AMEX) We do not accept personal checks.